The Visibility Gap: Why Fragmented Food Safety Systems Leave You Exposed

Webinar Broadcast: April 15, 2026, 11am to 12pm EST

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Sponsored by:

This webinar examines how fragmented tools and manual processes quietly increase your exposure to food safety risk and what it takes to close the gaps. With regulations increasingly demanding real-time documentation, audit-ready records and evidence of continuous improvement, the gap between how many food safety teams currently operate and what's now expected of them is widening.

From HACCP plans and corrective actions to internal audits and non-conformance management, this conversation explores where fragmentation creates real exposure across your food safety program and what a more connected approach looks like in practice.

Learning Objectives:

How to recognize where fragmented tools and manual processes are creating hidden compliance risk across your food safety program
The specific scenarios where disconnected systems lead to real exposure — from lapsed supplier approvals to corrective actions that never get closed
Why evolving regulations and certification standards are raising the bar on what's expected of food safety data and documentation
A practical picture of what a connected approach looks like on the ground - and where to start if your current setup isn't keeping pace

Speakers:

Michael Ciepiela, VP of Quality and Continuous Improvement, Southern Specialties

Chris Domenico, Food and Beverage Senior Business Lead, Ideagen

All Registrants will receive the recording of this webinar. However, only attendees to the live broadcast may ask questions to the speakers in real time as well as receive a Certificate of Attendance.

By registering for this webinar you give permission to the host to share your contact details to the sponsor. You may opt-out any time from the host or the sponsor's emails.