The Link between Food Safety and Cybersecurity Webinar 

Broadcast: November 11, 2025, 11:00 am to 12:00pm EST

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As the food industry becomes increasingly digitalized, the intersection of food safety and cybersecurity is no longer a future concern—it’s a present-day priority. This forward-thinking webinar brings together two essential domains to explore how cyber threats can directly impact food safety, and what proactive steps industry professionals can take to mitigate risk.

Join SGS experts for an in-depth session designed to bridge the knowledge gap between food protection and cybersecurity. Learn how to build a resilient food supply chain in the face of emerging digital threats. Whether you're safeguarding physical food products or securing digital infrastructures, this session will provide the tools and perspectives you need to navigate today’s cyber-physical risk landscape.

Key Learning Objectives:

  • Understand the Intersection: Explore how digital transformation in the food sector demands a cybersecurity-conscious approach to food protection, and how vulnerabilities in one area can compromise the other.
  • Identify Challenges and Solutions: Uncover the specific threats posed by cyber-physical systems and gain actionable strategies for embedding cybersecurity into your existing food safety protocols.
  • Foster Cross-Functional Collaboration: Learn how food safety and cybersecurity professionals can partner effectively, creating a united front against threats to the integrity of the food supply chain.

Speakers:

Jennifer Lott, Technical Development Director – Certification and Tailored Solutions at SGS North America. 

Mohit McLaren, Sales Manager, SGS 

Who Should Attend:

  • Food Safety Professionals
  • Cybersecurity Experts
  • Food Industry Stakeholders (manufacturers, suppliers, distributors)
  • Regulatory Authorities and Policymakers
  • IT and Operations Managers in the food sector
  • Academic and Research Institutions focused on food protection and digital security