Food Safety Tech Newsletter Vol 9 No 02

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Volume 9 Issue No. 02

Compliance Food Labs Food Manufacturing Foodservice & Retail FSMA GFSI Sustainability Training Calendar

2020 Expectations 2020 Expectations:
More Artificial Intelligence and Machine Learning, Technology Advances in Food Safety Testing

By Maria Fontanazza, Editor-in-Chief

In addition, technology will play an even larger role in how the food industry manages its supply chain this year.

Featured Articles

Nearly 100 People Sick from Salmonella Nearly 100 People Sick from Salmonella ‘Potentially Linked’ to Tailor Cut Produce Fruit Mix

By Food Safety Tech Staff

The New Jersey-based company has recalled the fruit mix, as FDA and CDC continue their investigation into the outbreak.

Food Fraud Quick Bites

In That Wine, There Is No Truth In That Wine, There Is No Truth

By Susanne Kuehne, Decernis

Fraudulent wine and whisky seized in Cambodia.

Ryan Smith, Ph.D., PerkinElmer Food Fraud and Adulteration Detection Using FTIR Spectroscopy

By Ryan Smith, Ph.D., PerkinElmer

A review of why Fourier transform infrared spectroscopy is an excellent first line of defense.

Bug Bytes

Ron Harrison, Ph.D., Orkin, LLCv Five Pest Management Tips for Restaurant Employees

By Ron Harrison, Ph.D., Orkin, LLCv

Restaurants can face major risks related to pest activity, which is why a proper Integrated Pest Management (IPM) program must be in place. Critical to IPM is getting your employees involved.

Featured Quote

With a bit of planning, implementing bird control methods can avoid damage to your facility.

– R. Brett Madden, Aviaway Bird Control Services & Consulting

FST Soapbox

Alec Senese, Bayer Crop Science - Digital Pest Management Do You Embrace Technology at Home, But Not at Work?

By Alec Senese, Bayer Crop Science - Digital Pest Management

Making technology decisions at work requires an unbiased lens.

Bayer - Does your rodent monitoring system leave you open to risk?

MilliporeSigma - Quality Prep for Accurate Dilutions

Microbiology Int'l - Pathogen Testing Made Easy

ImEpik - Updated Course PCQI Online Version 2.0

Resource Centers are single topic focused micro-sites within FoodSafetyTech.com that are portals of food safety and quality news, articles, white papers, case histories and videos.
Cold Chain sponsored by Controlant Digital Rodent Monitoring sponsored by Bayer Food Fraud sponsored by Decernis Food Safety Management System sponsored by DNV-GL	Food Safety Testing sponsored by Eurofins Ingredient Quality sponsored by USP Regulatory & Lab Efficiency sponsored by MilliporeSigma Transparency & Traceability sponsored by FoodLogiQ

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