Food Safety Tech Newsletter Vol 5 No 34

2016 Food Safety Consortium - December 5 - 9, 2016 - Schaumburg, IL

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Volume 5 Issue No. 34

Compliance Food Labs Food Manufacturing Foodservice & Retail FSMA GFSI Sustainability

Featured Articles

Coming This Fall: Listeria Detection & Control Workshop Coming This Fall: Listeria Detection & Control Workshop

By Food Safety Tech Staff

Learn innovative approaches to Listeria mitigation and arm yourself with the tools for success.

Maria Fontanazza, Editor-in-Chief Water Contamination Threat Potentially Everywhere

By Maria Fontanazza, Editor-in-Chief

The growing global demand for food, compounded by the increasing population, has the agricultural industry nervous about the world’s water supply.

Cécile Camerlynck, Transparency-One Why We Buy: The New Era of Transparency

By Cécile Camerlynck, Transparency-One

Providing visibility in the supply chain is no longer an option.

Featured Quote

Food safety is about collaboration and finding solutions and preventing illness and death from foodborne pathogens.

— Deirdre Schlunegger, STOP Foodborne Illness

What’s Hot in Food Safety This Summer What’s Hot in Food Safety This Summer

By Food Safety Tech Staff

This season’s most-read articles are all about recalls, compliance and GMOs.

This Month’s Top Tweet Top Tweet

#Metagenomics the next frontier in understanding complex #bacteria community #foodsafety @IBMResearch

FDA’s Stephen Ostroff will be the opening keynote at the 2016 Food Safety Consortium, December 7 in Schaumburg, IL. Pathogens, Partnerships and FSMA: Where FDA Is Headed

By Maria Fontanazza

What you can expect to see from the agency in the near future.

Listeria Detection & Control Workshop - October 6-7, 2016 - Washington, DC

TraceGains - You Gotta Fight For Your Rights

SafetyChain - FSMA Preventive Controls Webinar - Wednesday, September, 14 Noon - 12:45 PM (EST)

ReposiTrak - FSMA Webinar - August 30, 1PM

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Certification & Verification
sponsored by SGS
Compliance Management
sponsored by ReposiTrak
Food Safety Testing
sponsored by Eurofins
Food Safety Training
sponsored by SAI Global
FSMA
sponsored by TraceGains
Lab Solutions
sponsored by EMD Millipore
Rapid Food Safety Diagnostics
sponsored by 3M

Sponsored Resources

Microbiology. Applied to protecting the line.

Protecting your company, your customers and your reputation is a big job – that’s why you need a system as reliable as you are. From making sure equipment is ready for production to ensuring quality down the line, 3M Food Safety is the go-to solution food safety professionals trust. From pathogen detection and indicator testing, to hygiene monitoring and media solutions, our innovative products validate quality.

FSMA Preventive Controls - Identifying Gaps in Your Food Safety Programs

September 14, 2016, Noon - 12:45 PM (EST)

When does a potential hazard require a preventive control? What are the key approaches in assessing risks? Biggest gaps often found in food safety programs? Common barriers in making improvements?

Join us for an informative roundtable discussion with HACCP Consulting Group, where both Cathy Crawford and Stephanie Faucetta share their insights and provide guidance around risk assessments, meeting FSMA preventive control requirements, best practices and more.