EMAIL: info@eurofinsus.com  

EMAIL: info@eurofinsus.com    

BRC Global Standard for Food Safety Issue 8

BRC Global Standard for Food Safety Issue 8: What’s New?

Learn the important changes in Issue 8 of the BRC Global Standard for Food Safety in this webinar co-hosted by John Kukoly, BRC Global Standards’ Americas Director, and Kris Middleton, Technical Manager for Eurofins Food Safety Systems.

The webinar will focus on the Food Safety Culture requirement that is included in the new standard. Our speakers will give you an early look at significant new changes that are coming and what they mean for you including understand benefits of a BRC-certified supplier and how this differs from other standards. This webinar also provides a sneak peak into BRC training courses offered by Eurofins Training and Consulting. Save your seat to gain the valuable information you need to be prepared well ahead of your audit!

Join us on Thursday, September 20 at 11:00 AM CDT 

BRC Global Standard for Food Safety Issue 8: What’s New?

Learn the important changes in Issue 8 of the BRC Global Standard for Food Safety in this webinar co-hosted by John Kukoly, BRC Global Standards’ Americas Director, and Kris Middleton, Technical Manager for Eurofins Food Safety Systems.

The webinar will focus on the Food Safety Culture requirement that is included in the new standard. Our speakers will give you an early look at significant new changes that are coming and what they mean for you including understand benefits of a BRC-certified supplier and how this differs from other standards. This webinar also provides a sneak peak into BRC training courses offered by Eurofins Training and Consulting. Save your seat to gain the valuable information you need to be prepared well ahead of your audit!

Join us on Thursday, September 20 at 11:00 AM CDT 

Facebook Twitter LinkedIn

Copyright © 2017 Eurofins Scientific, Inc.